Turkey Tacos (Puree)

Ingredients

1lb. ground turkey 1/4c tomato sauce 1/4c onion - peeled & chopped salt & pepper ( to your taste ) 2tbsp minced garlic 1tsp cumin 1 tsp chili powder [ low fat cheddar and sour cream for garnish ]

Directions

1) In a large saute' pan (coated with no stick spray) place turkey, onion and garlic on medium high heat Saute' 5 minutes. 2)Drain fat and return to heat. Add cumin, chili powder, tomato sauce, salt & pepper, bring to a simmer; simmer for 5 minutes. 3) Place taco mixture into the food processor and blend for 20 seconds. Use a rubber spatula to scrape the sides of the bowl. 4) Puree another 30 seconds. Finally, garnish and enjoy!

CALORIES 152 (FROM FAT 77) FAT 9G (SAT FAT 3G) CHOLESTEROL 73MG SODIUM 355MG CARBS 3G (DIETARY FIBER 1G) PROTEIN 16G