Chicken Curry Salad

Ingredients

1 lb cooked chicken - shredded 1/4 c light sour cream 1/4 c light mayo 1/4 golden raisins 1 tsp curry powder 1/2 tsp garlic powder salt and pepper to taste

Directions

Place all the ingredients into a large mixing bowl and mix well. Serve. *[ For best results, buy a rotisserie chicken from the grocery store it tastes waayyy better than canned chicken!!! This dish can be refrigerated for up to 2 days.]*

CALORIES 321 (FROM FAT 133) FAT 15G (SAT FAT 4G) CHOLESTEROL 111MG SODIUM 398MG CARBS 11G (DIETARY FIBER 1G) PROTEIN 34G